Encourage conversation. Standing in front of delegates and reading content from slides is in no longer enough. Delegates want to interact and feel a part of the moment. Almost 1/3 of event technology created in the last two years has been around live interaction. Have a voting exercise, ask questions and listen to the delegate’s […]
We are delighted to invite you to participate in the 2018 Beanstalks Team Challenge to be held on Thursday 30 August at Luna Park. The Beanstalks Team Challenge is a corporate team building charity day and an initiative proudly organised by ID Events Australia in conjunction with Be Challenged, to raise funds for critically ill […]
It’s that time of the year again when we are all ready to grasp the year ahead with vigour and ambition and set goals that we hope will lead to successful results. Here are a few resolutions to help you achieve your goals and ensure your corporate events are off the charts in 2018! Get […]
In light of the recent horrific events that occurred with Hurricane Irma, we are reminded about how precious life is and how Mother Nature can strike can strike and cause havoc to our lives and events at any time. Our own experience of this occurred after a major tropical storm in TNQ where we were […]
Incentive travel is business-related travel that is designed to provide motivation or incentives to help businesspeople become more successful. According to the Incentive Research Foundation: “Incentive Travel Programs are a motivational tool to enhance productivity or achieve business objectives in which participants earn the reward based on a specific level of achievement set forth by […]
ID Events Australia recently transformed The Argyle into a vibrant Tokyo Disco wonderland. The event in collaboration with the talented team at Decorative Events & Exhibitions and Inceptive Technical Direction featured a style theme which was launched at Events Inception 2016. The spectacular event saw guests enjoy Japanese style street food curated by Sake Restaurant & Bar, incorporating food stations such as poke bowls, steamed dumplings & delicious doughnuts which guests could garnish themselves with a selection decadent sweet toppings – YUM!
Some recent client feedback we received at proposal stage, too good not to share…. “I had a good first impression and I must say that I’m really excited about your brief after reading in all its glory. Let’s start with the introduction (yes, I do read intros!!) Your commitment to providing a single point of […]
A fantastic article by Jeff Heilman in Meetings Today about venues and programs of tomorrow. Look out for some great insights from Director of Sales and Events, Karen Livermore! Read the full article here